Join our team as a Foodborne/Enteric Disease Epidemiologist and help protect public health by leading critical efforts in food safety and outbreak response! In this project role, you’ll be part of the Washington Integrated Food Safety Center of Excellence (CoE), a collaborative initiative between the Washington State Department of Health (DOH) and the University of Washington School of Public Health. Your work will directly contribute to supporting foodborne illness investigations and training across the CDC’s Western Region, including Alaska, Hawaii, Idaho, Nevada, Oregon, California, Washington, and Guam.   Key Responsibilities Include:   Develop and deliver training on foodborne illness outbreaks to local, state, and US territories.