Under direction of a Cook, Head Cook, Food Service Supervisor, or other supervisory official, assists with the work involved in food preparation and service and may take the lead in a group of Food Service Workers, patients, or inmates engaged in storing and preparing food for cooking and in serving food; does related work as required. As per Executive Order 325, the State of New Jersey is requiring all employees to be fully vaccinated. To comply with that requirement, employees must provide proof of vaccination status. Please do not submit proof of vaccination at this time; instructions will be provided if an offer of employment results from this Notice of Vacancy. IF you are interested in applying for this position, please forward your resume and cover letter to PST.APH@
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