This position is 40 hours per week and will be working a varied schedule, starting as early as 5:30am. Requires working some holidays and weekends. The Food Services Assistant II will be responsible for: Provides beverages, whole bean, and food products consistently by adhering to all recipe and presentation standards. Follows health, safety and sanitation guidelines for all products. Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients. Maintains a clean and organized workspace so that partners can locate resources and product as needed. Communicates information to manager so that